
shanika@sundayobserver.lk
Diabetes : the silent scourge
World diabetes Day-November 14:
by Shanika Sriyananda
"Eat natural ... stay active... be content..." would be the
frequently murmured mantra among the youth very soon to escape the agony
of being 'Diabetic' throughout their lives.
Diabetes is 2,500 years-old and people around the world know enough
about this illness. In most of the countries which known as diabetes
'hot spots', the cases of diabetes have increased by manyfold compared
to the situation a decade ago.
I can still remember uncle Bernie, my favourite neighbour, who was
still strong and active to his age, later became lean day by day.
Though he knew about this condition where the glucose tolerance rate
has been abnormal due to impaired insulin activity, Uncle Bernie never
thought he would fall into that segment of patients.
However, with the family doctor's diagnosis that uncle Bernie was
compelled to say 'No' to most of his favourite dishes. Recovering from a
diabetes coma, surveying a narrow escape, thanks to uncle Bernie's wife
he has been given extra care now.
Uncle Bernie is not alone in this struggle. The number of diabetics
keep on increasing annually and the most important factor now is that it
is becoming an illness among the younger generation. And also it is not
an illness of the riches but an illness among the poor.
Dr. Mahen Wijesuriya, Director of the National Diabetes Centre told a
recent media conference that diabetes is not a problem of an individual,
not a joke or a problem of the next door person but a problem of each
and every one today. "There is no caste, creed or religion to this
illness. All are equally attacked", he said.
Believe it, the gravity of the illness is becoming worst by every
minute with our 4.5 million Sri Lankans suffering from this single
illness - Diabetes, today.
"Mata Seeni" (I have sugar) is the most common complaint that we hear
from many people. And the most important factor that shows the gravity
of the illness is that six persons die of diabetes, every minute.
"Diabetes is the leading cause of eye ailments and 10 to 20 percent
people around the world die due to kidney failure caused by diabetes.
Over 50 percent of heart attacks and strokes are due to diabetes and
this is a main cause for one million amputations every year", he said.
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Be active avoid diabetes |
Apart from the genetic and foetal origin, two major factors,
according to health experts contribute to the alarming rise in diabetes:
poor diet and lack of exercise. The stress is also another main factor
which aggravates the illness.
The attitudes of the present generation who are hooked to fast food
than the traditional balanced diet that causes a rapid increase in blood
sugar.
The healthy traditional food items with less oil and carbohydrates
have been overlooked with sweets, French fries, potato chips and lots of
mouth watering fast food items full of oil. According to Dr. Wijesuriya,
the illness has spread its wings from the city to rural areas where a
lots of poor people are now more prone to diabetes.
What is insulin?
It is a hormone that is needed to convert sugar, starch and other
food into energy needed, for daily life. Without insulin your body
cannot get the energy it needs from your food. This hormone is made by a
gland in the body called the pancreas.
Most of our food intake is turned into glucose, a form of sugar which
our body uses for energy. Insulin helps the glucose get into the cells
of the body to provide energy.
Types of diabetes:
There are two main types of diabetes.
Type 1 : This is called insulin-dependent diabetes (IDDM).
Patients require insulin for survival and this occurs when very little
or no insulin is produced. It develops most often in children and young
adults and is also found in adults. The onset is usually sudden and
dramatic.
This accounts for about 10 per cent of all diabetes in the country.
Type 2: This is called non-insulin dependent diabetes.
Patients do not generally require insulin in administration for
survival. This occurs when the body is unable to produce sufficient
insulin to meet its requirements or it cannot utilize the insulin that
is produced effectively. Type 2 diabetes can be controlled through diet,
routine exercise and oral medication.
This, which is recorded among adults is becoming common in young
people, including children and teens. The onset is gradual and therefore
hard to detect and accounts for about 90 per cent of the total diabetes
population.
What is diabetes mellitus?
It is a chronic condition that arises when pancreas does not produce
enough insulin or when the body cannot effectively use the insulin it
produces which leads to raised blood glucose levels.
What are the types?
Type 1/Insulin Dependent: Childhood onset and they produce very
little or no insulin - Insulin deficiency
Type 2/Non Insulin Dependent: Adult onset and they cannot use insulin
effectively that has been produced in body - Insulin resistance
Gestational Diabetes Mellitus (GDM): Pregnancy induced state of
insulin resistance.
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Balance diet a wayout |
Who are at risk?
Family history of diabetes
Physical Inactivity
Unhealthy diet
Stress (Occupation/financial/educational/nutritional or illness)
Overweight or obese
History of GDM
What are the symptoms?
Increased thirst and dry mouth
Frequent urination
Constant hunger
Sudden weight loss
Extreme tiredness or lack of energy
Delayed wound healing
Recurrent infections
Blurred vision
Is there a cure?
NOT - only control and prevention
What are the complications?
Heart disease/stroke
Kidney disease
Blindness
Sensory impairment
Amputations
Prevention of diabetes
1.Modifying the risk factors of people (Primary prevention)
2.Treating and effectively diagnosed diabetics to prevent development
of complication (Secondary prevention)
3.Preventing further deterioration of complications and
rehabilitating disabled due to complications (Tertiary prevention)
How to achieve? Primary prevention
1.General population (General public, health care professionals and
policy makers)
Education
Awareness
Advocacy
2. High risk
Family history
Physical inactivity
Increased waist
Increased BMI
Secondary prevention
Early detection
Correct guidance and treatment
Good compliance: responsibility with patient/family/doctor/policy
maker
Regular monitoring/complication detection
Tertiary prevention
Correct management of life threatening complications:
Heart/Kidney/Eye/Limb/Brain
Availability of medications/Complications assessment/Intensive care
and follow up
Availability of other specialised care/rehabilitation teams.
Children and adolescence
More and more children are at risk in the world as a result of
dietary changes, lack of physical activities.
One in ten children in the world is over weight.
22 million of them are under 5 years of age.
85% of children with Type 2 diabetes are over weight or obese.
African, Hispanic, Asian and Native American children are more at
risk.
Type 1 is also rising at an alarming rate of 3% a year. 70,000
children a year develop
Type 1 diabetes annually.
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How is it diagnosed?
Fasting Blood Sugar test (mg/dl)
<100 Normal
100-125 At risk of diabetes
>126 Diabetes
Post Prandial Blood Sugar Test (mg/dl)
<140 Normal
140-199 At risk of diabetes
>200 Diabetes
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Global prevalence rate of diabetes
Global pandemic
2006 - 246 million
2025 - 380 million
In 2025, 80% of them will be in low and middle income countries (Sri
Lanka is one of them)
Type 2 diabetes accounts for 90% of the all the diabetics
50% with the disease are unaware of condition
3.2 million people die every year of diabetes related illness
globally (More than HIV/AIDS - 3 million)
2.5% million diabetics become blind - commonest cause
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Prevalence rate of diabetes in Sri Lanka
Year Prevalence (Islandwide) Urban Rural
1990 2.5% 5 2
2000 6.5% 7.7 12
2007 10.2% 16 8.6
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Guide to find the ideal body weight for height (BMI-23)
Height Maximum Height Maximum
(Feet, Weight (Feet, Weight
Inches) (kg) Inches) (Kg)
4’5” 41.01 5’6” 64.6
4’6” 42.57 5’7” 65.54
4’7” 44.16 5’8” 67.51
4’8” 45.78 5’9” 69.51
4’9” 47.43 5’10” 71.54
4’10” 49.11 5’11” 73.6
4’11” 50.82 6 75.68
5 52.56 6’1” 77.8
5’1” 54.32 6’2” 79.95
5’2” 56.12 6’3” 82.12
5’3” 57.95 6’4” 84.33
5’4” 59.8 6’5” 85.56
5’5” 61.68 6’6” 88.82
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